"Factory-farmed" meat...
Farm is feeding cow with corn due to the reason it is cheaper. Cow digestive systems is geared with grass and grass waste fertilizes the ground. Corn does no such thing, so having exited in cow's body, there is no place for waste to go but in the cow's roaming grounds, then sick cows=sick humans.
To undercut the possibility of illness, a typical factory farm feeds its animals enormous amounts of antibiiotics, which admittedly kills some diseases, but resulting a more deadly strands of antimicrobial-resistant pathogens. According to CENTER FOR FOODBORNE ILLNESS Research & Prevention, rougly 76 million Americans are sickened by the food they eat each year. That is about one quarter of the United State.
Personal opinion...I would like to say it is good to have a more healthy diet practice than always include the meal with meat such as cow meat. I am not 100% agree with what i read from the online-article, which i wrote above. I prefer vegetable and fish rather than meat. The reasons are meat tend to make me become a fat girl (wakaka...) and it is quite cruel to kill those pitty animal (since those animals just like human, have "ANIMAL RIGHT" to live in this world! In addition, eating vegetable is a environmental friendly way since it produce less harmful effects on environment, society, human and so on. However, I am confusing about shall I eat seafood? This is because I realised if we keep consume seafood, we are hurting many marine life and the environment. Most ocean species are overfished and that the populations of all fish or other marine life will collapse in the future (maybe within 50 years more?who knows??!!!)
PS: Eat and food is a "needs" but "wants" depend on you!!
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